Beef Price in Pakistan Today
Beef is an important component of the diet. Like mutton, this meat has been providing nutritional flavor to people around the world for centuries. According to an estimate, this meat is considered as one of the most consumed foods in the world. Beef has always had a special tradition and is always served with different dishes. Many cultural dishes can be made from this meat, which is why it is loved all over the world.
Millions of cows in Pakistan fulfill the nutritional needs of people in this regard every year. Similarly, be it a restaurant or a special festival or party, it is not complete without a beef menu. While its production is widespread in the country, its cost is also considered a major issue. Today’s article is about beef special prices where we will know about their prices.
Beef Rate Today
All over the world, beef can be easily purchased at any butcher shop or online. If we talk about its weight, it can be bought in any weight. It usually starts from 500 grams and most people start buying from 1 kg.
City Name | Beef Price Per KG |
Islamabad | RS. 1,300 to 1,450 |
Lahore | RS. 1,100 to 1,200 |
Karachi | RS. 1,000 to 1,100 |
Rawalpindi | RS. 1,250 to 1,400 |
Peshawar | RS. 1,000 to 1,050 |
Quetta | RS. 1,000 to 1,200 |
Multan | RS. 1,350 to 1,400 |
Gujranwala | RS. 1,200 to 1,300 |
Sialkot | RS. 1,200 to 1,250 |
Boneless Beef Rate Today
Boneless beef is considered more expensive because it contains all the meat without the bone.
City Name | Beef Price Per KG |
Islamabad | RS. 1,400 to 1,600 |
Lahore | RS. 1,300 to 1,400 |
Karachi | RS. 1,100 to 1,200 |
Rawalpindi | RS. 1,450 to 1,500 |
Peshawar | RS. 1,200 to 1,250 |
Quetta | RS. 1,200 to 1,300 |
Multan | RS. 1,450 to 1,450 |
Gujranwala | RS. 1,400 to 1,450 |
Sialkot | RS. 1,300 to 1,350 |
Beef Paya Price
City Name | Beef Paya (4 Pcs) |
Islamabad | RS. 5,500 |
Lahore | RS. 4,800 |
Karachi | RS. 3,500 |
Rawalpindi | RS. 4,800 |
Peshawar | RS. 3,800 |
Quetta | RS. 4,050 |
Multan | RS. 4,250 |
Gujranwala | RS. 4,750 |
Sialkot | RS. 4,850 |
Rich Nutrition through Beef
Beef is considered to be a nutritious food from which protein can be easily obtained. It is also essential for the growth of the body as the ingredients contained in it are quite valuable. Most importantly, its iron, zinc and vitamin B12 content make it a powerful meat. All these components are not only related to strength but also play an energetic role in any human body. Eating beef improves immunity, which is why it is frequently used in daily meals.
A cultural cuisine
Beef has a special status in many countries of the world. It is not limited to a few individuals or countries but in countless countries beef has been given an important status. Due to numerous sacrifices on the occasion of Eid-ul-Adha in Pakistan, beef is eaten on several occasions. Its prices have increased with time and social conditions, and locals say the main reason for this is a number of factors, the first of which is feeding the cows. Another important reason is the cost of slaughtering which incurs huge costs until the meat is made. In this regard, the Government of Pakistan has fixed a special rate for beef which can be purchased from any cattle market.
How to buy fresh beef?
Fresh beef can have an immediate positive effect on human health and can provide a rich source of energy. For freshness, it is important to check the quality of beef before buying it by color. Fresh beef will have a light red color and a strong aroma. Also, check with the respective suppliers and know all the details of the sacrificial cow before buying. In Pakistan, beef is usually available on a daily basis and this indicates that beef vendors sell fresh meat.
Conclusion
Beef is not just meat but a wealth of energy and nutrition. Its prices are fixed at the government level. Its production is quite high and this is due to the increase in its consumption which is being consumed daily from restaurants to festivals. The above prices are based on different shops and markets which may vary slightly. Its price is stable, but due to increase in demand, the price of beef is increasing smartly. For this it is controlled at commissioner level and delivered to individuals at better cost.